Provides instructions for preparing Chinese-style appetizers, meat, poultry, seafood, egg dishes, vegetables, rice dishes, egg rolls, and sauces, and gives information on menus and cooking techniques
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Books Detail :Title | : | Thousand Recipe Chinese Cookbook |
Rank | : | 40 |
Publisher | : | Simon and Schuster |
ISBN | : | 9780671509934 |
Tag | : | bRhkROw4nc4 |
Release | : | 1984-11-01 |
Language | : | en |
Category | : | "Cooking" |
Author | : | "Gloria Bley Miller" |
Pages | : | 926 |
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